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PhD – University of the Philippines – Doctor of Communication
M.A. – University of Santo Tomas – Philippines – Human Resource Management
B.S. – University of Santo Tomas – Philippines – Hotel and Restaurant Management
Licensed Professional Teacher – Philippines
My research applies entrepreneurial thinking to transform challenges into opportunities within business and academia. Through this approach, I aim to develop innovative solutions that refine business management practices and teaching frameworks. My work emphasizes the cultivation of creative problem-solving, adaptability, and strategic innovation to drive sustainable growth and create lasting impact.
Bautista, T. C., & Torres, A. M. (2025). Towards reviving the travel trade sector: Assessing the business continuity preparedness of selected Philippine travel companies. SVN, 17(1), 77. https://doi.org/10.22801/svn.2025.17.1.77
Torres, A. M. (2023). Online teaching strategies: Lessons learned from the transition to virtual classroom. Asia-Pacific Journal of Convergent Research Interchange, 9(6), 619–628. https://doi.org/10.47116/apjcri.2023.06.48
Torres, A. M. (2022). Harnessing technology in the evolving tourism servicescape during the post-COVID-19 era. Journal of Next-Generation Convergence Information Services Technology, 11(4), 431–442. https://doi.org/10.29056/jncist.2022.08.08
Torres, A. M. (2022, June). Technology convergence in tourism education: Modelling a technology-inclusive academic instruction. Journal of Digital Art Engineering & Multimedia, 9(2), 137–148. https://doi.org/10.29056/jdaem.2022.06.03
Torres, A. M., & Saludadez, J. A. (2022). The organization of Japanese hospitality: A narrative analysis of “Omotenashi.” In Mixed methods perspectives on communication and social media research (pp. XX–XX). Routledge, Taylor & Francis Group. https://doi.org/10.4324/9781003265887-3
Torres, A. M. (2021). Converging digital technologies using APIs: Expanding the food ordering and delivery landscape in South Korea. International Journal of Future Communication and Networking, 14(1), 37–44. https://doi.org/10.33832/ijfgcn.2021.14.1.04
Torres, A. M., & Sipe, M. D. (2020). Hospitality service innovation: KLEEDing an outstanding guest experience. Journal of Next-Generation Convergence Information Services Technology, 9(2), 149–162. https://doi.org/10.29056/jncist.2020.06.05
Torres, A. M. (2018). Using a smartphone application as a digital key for hotel guest rooms and its other app features. International Journal of Advanced Science and Technology, 113, 103–112. https://doi.org/10.14257/ijast.2018.113.11
Torres, A. M. (2017). En route to fast and efficient service: A proposed automated ordering system in fast-food establishments. International Journal of Advanced Science and Technology, 108, 49–56. https://doi.org/10.14257/ijast.2017.108.05
Torres, A. M. (2016). Electronic menu and ordering application system: A strategic tool for customer satisfaction and profit enhancement. International Journal of U and E-Service, Science and Technology, 9(4), 401–410. https://doi.org/10.14257/ijunesst.2016.9.4.39
Torres, A. M. (2015). An innovative strategy for patient-health care professional effective communication: Korean multi-linguist doctor speaker system application. International Journal of Bioscience and Bio-Technology, 7(6), 259–264. https://doi.org/10.14257/ijbsbt.2015.7.6.26
Article Reviewer:
Journal of Hospitality and Tourism Technology, Emerald Publishing, 2019 – present
International Journal of Contemporary Hospitality Management, Emerald Publishing, 2018 – present
Dissertation Title:
The Communicative Constitution of Hospitality Organization: A Ventriloquial Analysis of Guest Service
Affiliations:
Academy of Management (2025 – present)
Council of ASEAN Educators in South Korea (2017 – present)